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Chutney
17 September 2011, 10:47,
#1
Chutney
I used this recipe to make chutney last week and am about to make another batch.

http://www.bbcgoodfood.com/recipes/2644/...to-chutney

A great way to use up the tomato surplus :-). I have not made it before but it smells great but I will have to wait until at least Christmas to give you the final verdict.

Does anyone have any other good preserving recipes to share for their home grown produce?
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26 September 2011, 19:21,
#2
RE: Chutney
Reynard,

I'm going to try some of these over the next few months. Just to see how they go.

I'm not a sauce person though. I like things like this on sandwiches and see that being an issue after an event.
Skean Dhude
-------------------------------
It is not the strongest of the species that survives, nor the most intelligent that survives. It is the one that is the most adaptable to change. - Charles Darwin
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