(29 June 2017, 09:18)Straight Shooter Wrote: As a kid i used to call in on my cousins that lived in the next village ....on most of those occasions , bread n dripping would be offered (beef dripping) all of them would be getting it down their neck....and pigs trotters ...it was like 2000 BC ...and frounded upon by my mother ...rubbish she said ...but lambs harts ,lambs liver was perfectly okay ...because we were middle class .....i eat it to this day because i'm now lower class .
I'm of the age group that grew up just after all that bread and dripping stuff, but I do remember LARD!
A lower class land owner? That's interesting