What have done towards your prep?

[Pete Grey]

We aren’t into growing food on a large scale, we have three raised beds for vegetables, more or less enough for summer and autumn, with a few beans carrots and parsnips for winter, and some fruit trees and bushes.

With these and our food stocks we should have enough to last through the winter, we always have a good stock of seeds and if we think things are going pear shaped we would soon clear some growing space.

Stuff is doing well but with the drought watering is a becoming a pain.