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Garden's In

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Garden's In
26 July 2013, 15:46,
#5
Barneyboy Offline
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RE: Garden's In
(26 July 2013, 15:38)Mortblanc Wrote:
(26 July 2013, 08:25)MaryN Wrote: Well done, You. I'm not sure I could cope with 20 quarts of squash - what do you do with it?

You have it for a meal once a fortnight for the next year!

In the past week I have had it baked, boiled, stir fried, sautéed, and split open long ways and roasted on the coals.

It can be frozen, canned or dried.



we like it baked in the oven with olive oil and anchovies and streaky bacon with red onion all baked together yum yum very nice
just read alas Babylon ,so im going to get more salt!!!!
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Messages In This Thread
Garden's In - by Mortblanc - 26 July 2013, 02:59
RE: Garden's In - by MaryN - 26 July 2013, 08:25
RE: Garden's In - by Mortblanc - 26 July 2013, 15:38
RE: Garden's In - by Barneyboy - 26 July 2013, 15:46
RE: Garden's In - by Tartar Horde - 26 July 2013, 09:58

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