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Camp Oven in a Dusbin
19 September 2013, 16:34,
#5
RE: Camp Oven in a Dusbin
You would need some size fire to get it to temperature, plus, you run the risk of galvanic poisoning. I have cooked legs of lamb and legs, shoulders and bellys of pork wrapped in foil and put in the embers of fire many times with great success.

You can even get away with a layer of foil, several of damp newspaper and then another layer or two of foil.
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Messages In This Thread
Camp Oven in a Dusbin - by River Song - 17 September 2013, 23:06
RE: Camp Oven in a Dusbin - by Sunna - 17 September 2013, 23:15
RE: Camp Oven in a Dusbin - by Highlander - 17 September 2013, 23:24
RE: Camp Oven in a Dusbin - by River Song - 17 September 2013, 23:41
RE: Camp Oven in a Dusbin - by BDG - 19 September 2013, 16:34

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