I got a taste for Cypriot rabbit Stifado when stationed out there. Basically its rabbit stew using onions, canned tomato's, garlic, vinegar and tomato paste with herb of choice, Cypriots use a lot of Coriander (thats cilantro for our American cousins) . Easy camping food cook slow over embers or a Dutch oven and served with plain boiled rice.
CH, brits love curry so your preaching to the converted lol, AKA 'Ruby Murry' or just a 'Ruby'
Come back from a long day on the hills, six or eight pints and a midnight Ruby...jobs a good 'un