How to Make Your Own Homemade Pepper Spray

[BDG]

Odd, as the Dorset Naga, which held (and may still do) the record for hottest chilli (which would be highest concentration of capsicum) does get used for food. Naga chillis are used at some of the restaurants and take aways I go to - although you have to ask for the dishes, most do not have them on menu for fear of being sued.

Could only imagine that some of the chillis in the catalogue have no taste other than hot.